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BS. Degree in a related field of Food Science, Microbiology, Meat Science, Animal Science or Chemistry. Our client, a fast-growing premier food manufacturing company with products sold worldwide, is seeking an experienced.
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Food Microbiologist - CPG Manufacturing and Technology SME. SME support includes but not limited to advanced micro detection technical support, complex micro issue troubleshooting at manufacturing, supplier, and co-manufacturing plants, using data to assess process control, and advising on micro sampling/specs for low water activity food matrices.
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Supervisory Responsibilities: This position has multiple direct reports all professional level: Regional FSQA Managers, Global Director of Food Safety & Regulatory Compliance, Food Safety & Quality Systems Manager Working Conditions and Physical Effort: Standard office environment, but will spend time in manufacturing plans which can be cold/hot environmentsAbility to travel up to 50% of the time.
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Experience-Education (Required): 10+ years progressive manufacturing experience with proven leadership qualities and a history of delivering sustainable results Bachelor's degree in Science/Food Science, Agriculture, Business Administration, Engineering or related education is required.
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Desired: Knowledge and/or experience with Lean Six Sigma tools and process control systems, intermediate statistics experience, including Design of Experiments and use of Minitab Travel requirements:Ability to travel up to 25% of the time for domestic vendor/manufacturing visits.
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Maintains a sanitary, safe and orderly work environment Requirements Need experience in Pizza, Bread, Buns & Bakery Bachelor's Degree in Food Science, Food Engineering or related field with 2+ years product development related experience in food preparation/food industry; M.S.in Food Science, Food Engineering, or related field.
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Hill’s Pet Nutrition is a multi billion dollar, global division of Colgate-Palmolive Company and the maker of Prescription Diet, Science Diet, and Healthy Advantage brand pet food. Proficiency in Wonderware manufacturing software and/or SAP manufacturing applications Preferred education and experience requirements: Experience in configuration of data exchange between Wonderware and SAP (MII application.
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What You’ll DoYou'll work individually and in teams to support complex industrial design and EPC projects for our Food, Beverage, Consumer Packaged Goods, and Life Science sector manufacturing clients.
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Strong knowledge of food science, chemistry, or biochemistry is required. EDUCATION and/or EXPERIENCE Bachelor of Science degree from an accredited college, preferably in one of the life, earth, or food sciences.
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Knowledge of HACCP and related food safety systems as applied at the food manufacturing plant level. Bachelors degree in Food Science, Microbiology, or related field.
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Education/Certifications: BS. (Masters preferred) Chemistry, Food Science, Microbiology, Engineering, etc. Drives the development and implementation of best practices in food safety & quality assurance across common food manufacturing platforms.
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In food science, nutrition, baking, or grain science. At least 2-3 years of laboratory/quality assurance in a food manufacturing environment. Quality Systems Manager.
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The Chemical Analysis Division (CAD) provides a diverse mix of analytical instruments and associated services to a broad range of end user markets including Safety & Security, Environmental, Food Safety, Energy, Mining, Life Science Manufacturing and Recycling, to name a few.
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Bachelor's Degree or equivalent is required (Engineering, Applied Sciences, Food Science, or relevant Technical degree). 3 years' experience in driving robust and sustainable sanitation programs in CPG manufacturing.
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Bachelor's degree in Food Science, Food Technology, Animal Science, Biological Science, or Supply Chain/Operations from a four-year college preferred. Certifications in Food Safety, HACCP and Good Manufacturing Practices (GMP.
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