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Opportunity for a Senior FSQA Manager to oversee a large poultry processing plant in Lewiston, NC. This person leads the local organization in identifying, progressing and realizing the implementation of Quality / Food Safety Policy and Quality Systems.
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6 years with direct customer interface and support around Quality and Food Safety·years’ experience managing requirements around verification programs; NAE, NGMO, Gluten Free, BRC, SQF, HACCP, etc.
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Senior Food Technologist - Fresh Poultry OptimizationPurpose and Scope/General Summary: As a Senior Food Technologist - Fresh Poultry Optimization, you will play a pivotal role in advancing our fresh value added poultry processing capabilities.
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Total commitment to our customers is at the core of who we are, making Reiser the one supplier that food manufacturers can trust for better, smarter food processing and food packaging solutions and equipment.
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Ensures high quality of food processing by strict adherence to proper production techniques and the production order resulting in timely service to the customer. Req ID : 906 Working Title : First Cook/Line Cook - Food & Nutrition Services - Per Diem Department : Food Services Deluxe Business Entity : Cedars-Sinai Medical Center Job Category : Patient Services Job Specialty : Food Services Overtime Status : NONEXEMPT Primary Shift : Day Shift Duration : 8 hour Base Pay : $22.50 - $23.49.
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May be exposed to all chemicals used in poultry, food, processing facility. Work environment includes, but is not limited to, a normal office environment and construction site as well as climate extremes found in a poultry processing operation, feed mill, hatchery and a waste water treatment facility.
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Triumph Foods also holds a 50 percent partnership in Seaboard Triumph Foods, LLC of Sioux City, Iowa, a primary pork processing plant. Christensen Farms is the largest shareholder of Triumph Foods LLC, a producer-owned primary pork processing plant in St. Joseph, Missouri.
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Our enzyme and yeast products are critical biocatalysts in our customers’ processes, enabling them to create renewable biofuel, feed, and food products. We are seeking an application development specialist for the Grain Processing Business, where we leverage cutting-edge enzyme and yeast technology to develop sustainable solutions for the emerging bio-based economy.
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Open and close The Breakers Welcome Center and the Tea House café at Marble House food service performing detailed clerical, administrative and financial duties to include keeping attendance, processing transactions, handling and controlling cash and the completion of all daily paperwork.
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ICF is growing, and we are hiring a Senior International Survey Manager to manage food security population-based surveys (PBS) around the world. ICF manages the USAID-funded Surveys for Monitoring in Resilience and Food Security (SMRFS) project as part of Feed the Future, the U.S. Government's flagship initiative to reduce global hunger and improve food security.
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The Mechanical Engineering Manager leads Engineering staff through hands-on design, validation, and technical development of automated food processing machinery. · Design of Heavy machinery, preferably food processing equipment.
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Assess' food processing equipment, building maintenance, refrigeration systems, and food safety processes. Required Experience: 3 -5 Years; minimum of three years experience of Ammonia refrigeration using general refrigeration competencies, included but not limited to ammonia systems design, installation, troubleshooting and repair; minimum of 3-5 years experience in Maintenance field in the food industry - USDA cheese/dairy industry experience strongly preferred.
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Strong background in supplier quality including, but not limited to, raw materials/ingredients, food safety, food processing, FSMA, HACCP, risk assessment, and raw material specification development.
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Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. Pineland Farms is one of the largest food manufacturing organizations located in Aroostook County.
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The Assistant is responsible for the set-up/service/sanitation of all meals to residents, staff, visitors and for special functions in some/all of the following capacities: dishwashing operations, pot/pan processing, staff and visitor meal service, snack shop, service, sanitation, workstation and nourishment preparations, etc.
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