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Participates in tray line production to ensure accurate assembly of trays so that condiments, meals, liquids, altered textures, therapeutic foods, and adaptive equipment on the trays match the specifications on the tray cards.
$18.5 - $20.35 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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The Tray Line Assistant is a highly visible representative of the Food and Nutrition Department and must exhibit all customer service standards as defined by the Food and Nutrition Department as well as those outlined and defined by Blessing Hospital mission and values.
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Provide timely, efficient and accurate patient tray line setup and patient meal assembly. Ability to concentrate and pay close attention to detail needed for approximately twenty percent of work time when entering customer charges, receiving money, making change, counting and weighing food items and working tray line.
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Follows Hazard Analysis Critical Control Point (HACCP) guidelines when handling food, cleaning work stations and breaking down patient tray line. Job SummarySummary: Responsible for patient food service on assigned units (e.g., menu selections, tray assembly, tray delivery and pick-up, special requests and in-between food delivery.
Full-time/part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Kitchen: Set up and prepare tray assembly line by placing items ordered from the menu onto patient trays. Portion, wrap and label all cold foods needed according to tally sheets for cafeteria and tray line.
$15.61 - $20.46Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Serves on tray assembly line in assigned position. Position Overview:Performs diversified duties in the Food and Nutritional Services department by assisting in meal service to neonatal, pediatric, adolescent, adult and geriatric, staff, visitors and employees through patient trays, cafeteria, floor nourishment, internal feeding distribution special functions and cleaning.
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Responsible for patient meal order selection, complete and accurate assembly of food trays, timely delivery of meal service, tray collection and sanitation/ware washing. Obtains patient feedback and informs supervisor or Dietitian of any issues patient is experiencing with food service, quality or preferences.
$27 - $30 an hourPart-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Communicates clearly with tray line and production personnel regarding patient special requests (follow-ups on any unusual requests) to meet patient needs. Assist with the room service assembly or other areas of food service as needed.
Part-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Prepares assembly line station for patient tray service in a timely manner. Assembles food items for patient tray service according to marked menu. Essential Functions: Performs functions of a food service helper according to department policy and procedure.
$16 - $22.37Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Prepares and operates tray assembly line for patient feedings as needed. Prepare and operate tray assembly line for patient feedings. Provide food products, fill, breakdown and replenish stations such as salad bar, soda, pastry, cold food and hot entrees in Employee Cafeteria.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Including assisting patient tray line assembly, meal tray distribution, menu and snack selection, distribution, and correction. Kneel/Crouch (Occasionally) miscellaneous stocking/stacking/food retrieval/order filling/tray filling, etc.
$9Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Assist with tray line assembly and restorative dining programs - Food preparation as assigned. L - Listening E - Empathy A - Accountability D - Decisiveness This is how we create a culture to LEAD with Love. Responsibilities: -Operates dish machine and various food service equipment.
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Typical assignments include patient tray line (meal assembly), dish room, utilities (floors and trash), cafeteria server, and cold food production. Until a Temporary FSWP is obtained: May not handle exposed food or any food contact surface, equipment or utensil; May be trained on tray delivery and complete general department orientation.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Oversees patient meal assembly, tray line, ware washing,café services, catering services and other areas as needed. Minimum Experience: One year of experience as a Senior Food Service Worker OR six months of experience as a Food Service Supervisor, preferably in a health care setting, or experience as a supervisor in a clinical or health care setting.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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DUTIES: Assist with supervising food preparation and service including tray assembly and service line schedules, coordinate production schedules. Manhattanview Rehab Center - Dietary Supervisor RATE:$20 PER HOUR BENEFITS: Same Day Pay.
$20 an hourExpandApply NowActive JobUpdated 4 days ago
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