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Peak is a premium restaurant located on the 101st floor of 30 Hudson Yards, in a State-of-the-Art building with panoramic views and situated above Edge, the highest outdoor observation deck in the city.
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Prepare the host/hostess stand with relay radio systems fully charged and ready to communicate with other hostess staff as reservations and walk-ins enter the hotel and arrive to the 7th floor.
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Responsible for daily assignments of wait staff to various positions in the restaurant and side work tasks. Responsible for ensuring wait staff are completing daily side work and closing duties.
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Prior experience as a restaurant server, waiter, waitress, wait staff, host, runner or another front of the house highly desirable. If needed, banquet servers will arrange table placement for a buffet and set-up and break down the dance floor.
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The Busser is responsible for restocking and replenishing food service supplies, assisting wait staff, and removing and resetting tables to help maintain a luxury guest dining experience.
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Food and beverage knowledge, and ability to remember and recall ingredients and dishes to inform customers and wait staff. PINZ is hiring a Floor / Restaurant Manager! Maintaining operational excellence so our restaurant is running efficiently and effectively.
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Provides hands-on supervision of restaurant operations and support staff, including bus persons, wait persons, hosts/hostesses, dishwashers, cooks, prep cooks and breaker. Assures computers are working properly, and that the restaurant is ready to open, i.e., wait station prepared, food properly stored and of standard quality, TV on proper channel, prep kitchen, etc.
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Meeting these goals, the Shift Manager doesn't work alone, on the contrary, they lead their team via direct coaching, on floor training and follow-up, shoulder to shoulder working alongside Management peers toward their specific responsibilities in the restaurant.
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Restaurant Server / Waiter / Waitress / Wait staff serve food, drinks, and to accommodate guests needs in a courteous and timely manner following Applebees Ten Basic Service Steps.
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It would be great if you have previous experience as a kitchen hand, wait staff or in in any customer-facing environment, but this is a great entry-level role, so we can do the training.
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Previous experience as restaurant server, waiter, waitress, wait staff, runner, front of the house, or other FOH part time restaurant job very helpful to the success at this job.
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Restaurant Server / Waiter / Waitress / Wait staff is generally offered as a part time restaurant job. Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.
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This position also plans and designs menus, oversees and works the front of the house by supervising floor managers and wait staff, ensures proper training and scheduling of kitchen staff, and completes daily and monthly reports.
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The responsibilities of the host/hostess include monitoring the open dining sections of the restaurant for empty and cleaned tables, estimating wait times for guests, monitoring the guest waiting list, and ensuring that the needs of the guests are met while they are waiting.
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You appreciate yummy, healthy food and can’t wait to be a part of such an excellent restaurant environment. Wildflower sets the standard for innovative New American Cuisine, and our phenomenal restaurant staff sets the standard for impeccable hospitality.
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floor staff restaurant wait jobs
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