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Prepares food according to specifications for breakfast, lunch, dinner and banquets. Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Work Today, Get Paid today, with Daily Pay.
$18 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Maintains CleanlinessMaintains cleanliness of the kitchen, prep areas, coolers and storage areasFollows proper safety procedures and policies concerning food handling, rotation and storageConducts line sweeps throughout the shift“Clean as you go” throughout the shiftUnderstands OSHA requirements and health department standardsCleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
$11 - $13 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Experience as on-line cook in food services preferred. Assist Dietary Supervisor on breakfast, lunch or dinner preparation, production or service lines. Work with Dietary Supervisor to see what leftovers are used and inventories are properly managed to keep costs in line.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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SUMMARY: The Line Cook provides palatable and tasteful lunch and dinner meals to order in a timely manner to residents, guests and staff of the IL in accordance with established food service policies and procedures.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Serve Safe Certification and previous line-cook experience in the food service industry would be ideal. We serve Breakfast, Lunch, and Dinner as well as two snacks, seven days a week.
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5 years experience as a Line Cook at a hotel/resort or restaurant preferred. Enjoy breakfast and dinner in The Garden Grille® or 24-hour drinks and snacks in the Pavilion Pantry.
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Line Cook/ Kitchen Team Member. Breakfast, Lunch & Dinner Shifts available. Wash, chop, bake, and assemble side items. Line Cook/ Kitchen Team Member. Filet, grill, bread, and assemble our fresh chicken products.
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Much of our time and energy is spent serving guests and staff at Mel Trotter Ministries, where we cook breakfast, lunch, and dinner. We believe that those experiencing homelessness deserve to be treated with the same level of dignity, customer service and food quality as anyone else.
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Cold & hot line knowledge to include classic knife cuts, multiple cooking techniques (grill, sauté, boil, steam, braise, saucier). Job Description: The Cook will be responsible for the preparation and execution of items on the Six|Seven lounge menu, as well as seasonal seafood and meats according to recipes.
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With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins Restaurant & Bakery is a dining favorite with a solid and respected reputation in the marketplace.
$15 - $17 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Frontier Senior Living is seeking an outstanding Cook for The Villages of Windcrest community located in Fredericksburg, Texas. Break down service line and clean work area as scheduled or instructed.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Nice to Have: Ideal candidates should have a Serve Safe Certification and previous line-cook experience in the food service industry. Forget about late nights and bleary-eyed early mornings - this gig involves serving up breakfast, lunch, dinner, and even two snacks seven days a week.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Stocks and rotates products on line to ensure they are within shelf life standards. Must have high level of mobility/flexibility in space providedMust have time management skillsMust be able to read, write and perform addition/subtraction calculationsMust be able to control and utilize fingers to write, slice chop and operate equipment.
$15 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Must have experience and familiarity to work at a high level of performance within all meal periods including breakfast, lunch, dinner, and brunch. Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area.
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Positions Summary: To produce all food items for Breakfast, Lunch and Dinner for tray line and Main Dining room. Fairfax Rehab & Nursing Center is looking for a Cook. Full-time & Part-time Positions Available *Experince in nursing facility and Rehab center required.
Full-timeExpandApply NowActive JobUpdated 4 days ago
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