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Actively monitor food, dessert and beverage quality to ensure adherence with ARP standards. Must possess hearing, visual and sensory abilities to observe and detect emergency situations; also to distinguish product, taste, texture, temperature, presentation and preparation.
$60,000 - $90,000 a yearFull-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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Founded in 2002, Freddy’s Frozen Custard & Steakburgers has quickly become a national, fast-casual restaurant franchise best known for its cooked-to-order Steakburgers, crispy shoestring fries, dessert treats prepared with freshly churned frozen custard, and world-class guest service.
$9 - $11 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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For more than 60 years, Pizza Inn has prided ourselves on freshness and innovation, introducing the Taco Pizza in 1979, the first dessert “Pizzert” pizza in 1986 and the chain’s hallmark Bacon Cheeseburger Pizza by the 1990s.
$11 - $12 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Maintaining the dessert case and utensils utilized for serving dessert. Specific sensory abilities required by this job include sight, taste, smell, and hearing. You will engage with customers, 3rd party delivery drivers, to go orders, manage reservations and walk-ins, answer phones and handle all side work as assigned.
$16.3 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Mechanical parts, airborne particles, hazardous materials, and risk of electrical shock. Adhering to all Company policies, procedures, and practices including signing, pricing, and loss prevention. Accurately and efficiently completing all sales transactions and maintaining proper cash and media accountabilities at POS registers, making bills and receiving payments.
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Freddy's is hiring for full-time or part-time:On the ColdLine, you give guests the first taste of an essential Freddy’s ingredient – hospitality. Casual workplace - Jeans, Company supplied t-shirt, hat and a smile is the uniform of our teamCompetitive wages – based on experienceEAT FREE ON THE DAYS YOU WORK.
Full-timeExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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Seafood ceviches bursting with citrus flavors, wonderful warming soups, appetizers that will transport your taste buds to Peru, to hearty fried steak, chicken and fish; we've got you covered. ResponsibilitiesGreet customers entering and leaving the businessMaintain a clean and tidy FOHAccurately process all cash and credit paymentsProvide exceptional customer serviceRe-stock dessert coolerPrep sauce for shiftQualificationsProven working experience as a cashier or in customer serviceBasic mathematical skillsStrong attention to detailAbility to listen and communicate effectivelyWe are looking forward to reading your application.
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Setup meal and reception buffets, taste panels, individual event functions, server head table and/or VIP tables without managerial assistance. Prepare tables, actions stations, buffets, service carts, dessert table/carts and cordial carts.
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From our Honorable Order of Frozen Dessert Technicians to our Baristas to our Flavor Ambassadors, all of them work together to make the Microcreamery go. This position requires the capacity to travel locally to meet with our current accounts to get the guest to taste the BEST ICE CREAM IN THE WORLD.
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Head Chef, Nick Carrier, is proud to serve you and your family with his team of talented cooks who care about taste and presentation. Summary/ObjectiveThis position is responsible for the timely preparation and exhibition assembly of a fresh quality salad and dessert product.
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Adjust recipes or methods to achieve desired outcomes and taste under the Direction of the Corporate Pastry Chef. Creativity and passion for pastries and dessert. Ensure the quality, taste, and presentations of all pastries are in line with the standard set by the establishment.
Full-timeExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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Performs and leads in food preparation, cooking menu items to order, banquet cooking, buffet cooking, dessert preparation and baking. Seasons food by taste test and recipe. Do you want to be part of an agency that provides opportunities for everyone to enjoy the outdoors by fishing, hunting, boating, recreational shooting, wildlife watching or related activities in Kentucky.
$14.26 - $21.39 an hourTemporaryExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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On the ColdLine, you give guests the first taste of an essential Freddy’s ingredient – hospitality. Casual workplace - Jeans, Company supplied t-shirt, hat and a smile is the uniform of our team.
$15 - $16 an hourPart-timeExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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From both idea and prototype concept to plant floor commercialization, this role is responsible for delivering products on time that meet taste and functionality, quality, and cost expectations.
$75,000 - $90,000 a yearFull-timeExpandUpdated 2 days ago - UpvoteDownvoteShare Job
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Prepare for events in the Diamond Club or on the Lake Elsinore Storm campus with appropriate food and beverage as stated in Banquet Event Order. Monitor and maintain the cleanliness of assigned tables including ensuring courses are cleared and tables are properly crumbed.
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dessert taste jobs
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