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As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods.
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Experience as a cook or in a related role required. Do you love to cook? Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us.
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Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
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We believe a career should develop your talents, fuel your passions, and empower your professional growth. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love.
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Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation - experimenting with different cuisines, flavors, and cooking styles. Adheres to Aramark safety policies and procedures including accurate food safety and sanitation.
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From our premium fresh natural products to our innovative dry rubbed, ready-to-cook products, JBS Pork offers the solution for your quality pork needs. May have to shave or wash animal meat before packing.
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Learn more about working here at or connect with us on Facebook, Instagram and Twitter. Properly stores food by adhering to food safety policies and procedures. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE.
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Helping with duties of other employees (e.g., host, server, cook, etc.) The employee regularly comes into contact with water, sanitation solutions, meat products, poultry products, seafood, and produce items.
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The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
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This includes seasoning and cooking meat, fish, vegetables, soups, salads and desserts. The Cook is responsible for the ordering, preparation, cooking and serving of food to members served.
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Experience Requirements Bachelors degree in the areas of Sales, Marketing, or Business Administration plus 10+ years related work experience (CPG industries and/or Meat/Poultry). Summary We are seeking an experienced driven National Account Manager to manage the Ready to Cook Sales & Merchandising activities at Walmart.
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JOB DUTIESDescriptionThis Cook position is responsible for performing a variety of duties relevant to the retail food service operations in the cafeteria at the Ronald Reagan Medical Center. Bake, roast, grill, boil and steam meat, fish, vegetables and other foods.
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Machines, Equipment Used:- General office equipment, convection oven, mixer, steamer, gas range, grill, oven, microwave, toaster, blender, steam tables, fryer, food processor, scales, meat slicerPhysical Requirements: - Good visual acuity and ability to communicate.
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Sets up workstation with all needed ingredients and equipment. This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
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Cooks and prepare a variety of food according to production guidelines and standardized recipes. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company.
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