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Mixing, preparing and baking bread and pastries. The baker will provide the freshest breads and sweetest treats to provide our customers a perfect choice for breakfast, lunch, dinner and beyond.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Prepare fresh produce, meat, and simple dishes such as bread or salads, mixing or prepare condiments, dressings, and sauces, and do basic cooking, like boiling food, and finishing off sauces.
$15 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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The baking production process involves mixing ingredients, machine operations, and packaging quality baked products, supporting the production and manufacturing of bread and pastry products.
Part-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Scaling, mixing, portioning, shaping, proofing, and baking-off multiple artisan bread doughs while ensuring consistency and maintaining company standards. Requirements: At least 3 years of professional artisan bread baking experience.
$20 - $23 an hourFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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As our Baker, you'll be the doughy heart of our operations, mixing magic into every pastry, pie, and loaf of bread that comes out of our ovens. Does the scent of freshly baked bread bring a bigger smile to your face than a viral cat video.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Prepares ingredients by measuring, weighing, mixing, chopping, etc. So, come on board, ignite your passion, and start your sweet career with Aramark. Proven knowledge of baking methods, standards, and food safety regulations such as proper food handling, sanitation, and storage.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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You are the bread and honey butter of what makes Cheddar's, Cheddar's. Whether you're dicing, slicing, breading, chopping, mixing or grilling, you're the one who's putting it on the plate.
Full-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Stocks, straightens and rotates the deli full serve cases and hot food cases as well as the deli freezer sections, self-serve, dry goods, cheese island and bread shelve display areas. reading recipes, following instructions, mixing, washing, assembling, packaging product in containers, etc.
ExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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Be responsible for reading production schedules and recipes, measuring and mixing ingredients, molding and shaping dough, and processing everything through the ovens. Bakers start their days with an empty bakery but when they leave—it’s filled with the artisan bread and delicious treats for the community to enjoy.
Starting at $18 an hourExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Performs all duties related to mixing, dividing, shaping, proofing, and baking bread and bakery products. Thorough product, production, and equipment knowledge for all bakery production items, especially scratch bread.
Full-timeExpandApply NowActive JobUpdated 15 days ago - UpvoteDownvoteShare Job
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Must be able to produce a variety of breads from scratch including Artisan pan breads, natural fermented breads, and hearth breads; This includes mixing, shaping, scoring, and baking of all bread products.
Part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Dining and other discounts - did someone say Honey Butter Croissants? Flexible schedules - we care about your life outside of work, too! Enjoy a culture where you are treated like family, you are motivated and it is fun.
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Duties include mixing cake batters, cookie dough, and bread/pastry dough, proofing, and operating a large rotating deck oven. Duties include mixing cake batters, cookie dough, and bread/pastry dough, proofing, and operating a large rotating deck oven.
ExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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And of course, to maintain the highest safety and sanitation standards every day. Competitive salary with weekly pay - AKA makin' that Cheddar. It's your job to prepare and present our dishes according to our recipes and standards.
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The bread baker is responsible for the consistent production of bread menu, department cleanliness, maintaining ingredient costs, as well as assisting in desserts, care of the equipment, and maintaining respect and harmonious relationships with the bakery, deli and kitchen staff.
ExpandApply NowActive JobUpdated 6 days ago
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