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Kneaders Bakery & Cafe is more than just a bakery; we're a community cornerstone that prides itself on serving scratch-made bread, pastries, soups, salads, and sandwiches crafted from honest, whole ingredients.
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After mastering old-world bread baking techniques, testing countless recipes, and developing a unique flour blend, our founders began baking our signature artisan breads in their hometown of Orem, Utah in 1997.
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As a Restaurant Manager, its up to you to create an everyday oasis for them to meet friends, celebrate special occasions or complete an important work project while enjoying a meal in a bakery-cafe.
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Multiple career development paths within the realms of restaurant leadership, retail management, and the art of pastry and bread baking. Kneaders Bakery & Cafe is on the lookout for a General Manager who embodies these qualities and shares our passion for top-notch food quality, exceptional customer service, and community engagement.
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We provide complete automated bakery solutions for numerous categories, including Soft Bread and roll, Artisan Bread and roll, Cake and Pie, Pizza and Flatbread, and Pastry and Croissant.
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If you're ready to embark on a fulfilling journey with Kneaders Bakery & Cafe, we encourage you to apply today and start the process towards becoming our next General Manager. General Manager at Kneaders Bakery & Cafe.
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Rush City Bakery is looking for a 2nd Shift Packaging Manager. Job consists of directing the processes of decorating donuts, slicing bread, and packaging all these items for overnight deliveries.
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Stone Ground Bakery, a part of Wheat Holdings, is recognized as the premier bakery in Utah. Stone Ground Bakery has built a strong reputation for the quality of our clean-label, non-GMO, and organic grains, flours, mixes, and fresh and frozen bread products, reinforced through our farm heritage and local ingredient sourcing.
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Equipment Used to Perform Job Standard tools and equipment used in a bakery environment including mixers, ovens, wrapping, label printer, cash register, telephone, dishwasher, bread slicer, electric knife, microwave, airbrush, and copy cat.
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At Bridor, we honor bakery cultures from around the globe, crafting authentic and flavorful products with simple, clean ingredients that align with consumer trends and preferences. Bridor's mission is to share the rich bakery cultures of the world, uniting talents and traditions to bring the finest products to tables in over 100 countries worldwide.
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Description :Job Title: Bakery ClerkDepartment: BakeryFLSA: Non-ExemptGeneral FunctionResponsible for reviewing daily orders, preparing & replenishing products in a prompt, efficient and friendly manner.
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As a longstanding pillar of quality and taste since our inception in 1892, Klosterman has continuously delivered fresh, delicious bread and baked goods to communities across the Midwest. Previous experience in a Bakery (Preferred.
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85°C Bakery Cafe was built on the idea of providing five-star quality pastries and drinks at an affordable price. As a Bakery Associate at 85C, an associate works in the Back of House at our Central Kitchen to produce quality cakes, decorate and prepares for delivery.
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Operates Point of Sale (POS) cash register/ credit card machine, bread slicer, espresso machine and other retail equipmentAttending to details of transactions. Is responsible, as part of the team, for cleanliness of the bakery to include prep areas, indoor & outdoor seating areas, in addition to daily, weekly and monthly cleaning duties.
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A dedication to team building and development, positioning yourself as a mentor and influencer for those aspiring to greatness. 2+ years of leadership experience in a fast-paced, fast-casual restaurant or retail setting.
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