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You will help generate long term valuations for these consumers and focus on raising the bar for credit risk management; combining credit risk analytics and product strategy to enable our products and experiences to continue delivering great value to our consumers in a well managed way.
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Implements NCDSMO (National Cross Domain Strategy & Management Office) information assurance/cybersecurity requirements to meet Raise-the-Bar· Demonstrated experience working hands-on in Linux-based environments, resolving on-site technical issues, and using and configuring the CDS solutions to deliver critical customer driver requirements.
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Under the supervision of the Solution Implementation Manager, the Inventory Management Specialist, (IMS) would be responsible for successfully implementing the various inventory management solutions offered by MSC promoting a best-in-class experience for all stakeholders.
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Whether you see yourself in sales, business development, customer service, retail management, or operations, as a manager in training, you can count on a career path with a clear beginning and an open end that’s full of opportunities.
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We have NO late night bar hours & our management team has a 45-hour work week! Restaurant Assistant Manager / Hospitality ManagerAre you looking to move your career forward in hospitality management.
$61,000 - $64,000Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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About Us: Welcome to PureFyx Health Bar & Juicery, a vibrant and innovative health food cafe and juice bar located in the brand new Welleon Luxury Apartment Complex, dedicated to nourishing the body and soul.
$60,000 - $72,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Supports account openings by developing opening orders for new accounts in collaboration with Field Sales Manager. Prepares and delivers professional sales presentations to customers by balancing the company’s priorities and customers’ needs to include new products, well and back bar placements and resets, drink and wine lists, and promotions.
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Implement non-discriminatory related management skills while hiring, training, counseling, mentoring, motivating, and separating employees. Our food program has set the bar high, and you’ll be executing that too.
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Medpace is the leading CRO for Biotech companies and is continuing to add established Project Managers to join our Clinical Trial Management Group in Cincinnati, OH. Our therapeutic areas of focus include Oncology/Hematology, Cardiovascular/Metabolic, Infectious Disease, Neuroscience, and more.
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Kitchen Manager or Culinary Manager experience is preferred in this BOH leadership / Heart of House management role. Kitchen Manager / Culinary ManagerAre you looking to move your career forward in culinary management.
$62,000 - $65,000Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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At least one of the following: CPA, EA, Admission to the Bar, Professional Certification in Project Management (PMP), Six Sigma Black Belt/Lean Black Belt/Master Black Belt, Certified Business Intelligence Professional (CBIP) SAP Certified Professional Oracle, UX Certificate - Nielsen Norman Group Certified Analytics Professional (CAP.
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Restaurant Manager If you're a high-energy team player with 2+ years of restaurant management experience and want to get in on the ground floor of a high energy, fast growing concept, we want to hear from you.
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The bar holds the world’s largest Japanese whisky collection at 400 bottles, as well as offering a hard to resist cocktail list. - Collaborate with the management team to organize and execute private events and functions.
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5 years of experience in a medical office management or healthcare administration role preferred In-depth knowledge of medical office operations, including billing, coding, EHR systems, and compliance regulations.
$80,000 - $100,000 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The Assistant General Manager is a key leadership role responsible for supporting the overall management and operation of the restaurant. An ideal candidate must have a strong Bar Operations background with a proven track record for managing successful multi-unit and multi-concept operations within a high volume, casual-elegant, and polished dining.
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