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You'll prepare (bake / fry), package, and merchandise fresh product on a daily basis, while maintaining all department and food safety / sanitation standards. - Completion of Company Orientation, food safety, and sanitation training upon hire.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Following strict proprietary recipes, NbC production methods, and food safety standards, the team member helps the Baker perform the repeated baking process for our delicious cakes offered in a variety of flavors and sizes.
$11 - $13 an hourPart-timeExpandApply NowActive JobUpdated 24 days ago - UpvoteDownvoteShare Job
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Essential Duties and Responsibilities Adheres to quality control and food safety standards by Bakery Clerk, Bakery, Clerk, Baker, Grocery. Essential Duties and Responsibilities Adheres to quality control and food safety standards by Bakery Clerk, Bakery, Clerk, Baker, Grocery.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Must have working knowledge of food storage, knife handling and sharpening, weights & measures, stocks, soups and sauces, plate presentations, recipes and yields, Health Department regulations, sanitation and safety regulations STAY IN THE GAME. FOLLOW US.
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Complies with H-E-B food safety and sanitation standards. As a Baker / Fryer, you'll apply proper baking techniques and maintain quality of products by following guidelines. Do you have what it takes to be a fit as an H-E-B Baker / Fryer.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment. Other main duties include providing training in all aspects of the Bakery Department including Clerk functions and Baker functions and focusing on cake decorating duties for someone with minimal or no retail decorating experience.
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Youre committed to food safety and health safety. Perform stocking, food prep, cleaning, and sanitation tasks as needed. You love baking, even if youre a beginner. Bake all the fresh bread and pastries your cafe needs each day.
Starting at $18 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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CERTIFICATES, LICENSES, TRAINING Complete Company's training including but not limited to: new hire orientation, customer service network, safety, food safety, and department manager training.
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Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed. Location: UNC ASHEVILLEWe are hiring immediately for a BAKER position.
Full-time/part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Responsibilities may include: performing the duties of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigning, and directing work; assist in appraising performance; rewarding and disciplining associates; addressing complaints and resolving problems.
$17 - $19 an hourExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
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Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to their families.
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Maintain our high standards for flavor and quality, using 100% real ingredients. Around here, every day starts with a fresh batch of bread and a thousand possibilities. You’re a self-starter who can meet goals with limited supervision.
$20 - $24.25 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Requirements:A few things you'll needYou must be 18 years of age or olderAll candidates must complete a background checkAbility to lift, carry and push up to 50 poundsAbility to obtain a valid food worker cardThese qualifications will help you stand outTeam spirit, with a customer-focused attitudeFlexibility to work early morning shiftsUnderstanding of food safety practicesSo, whats next.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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As a Baker At Panera, Your Job Is To. A Path to Success: Most of our retail managers started as hourly associates. Skills and Training: Every day at Panera we help build your skills and prepare you for a strong career—whatever your goals may be.
Full-timeExpandApply NowActive JobUpdated 5 days ago
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