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Bake all of the fresh bread and pastries that your cafe needs each day. You love baking even if youre a beginner (we provide training) We offer Daily Pay access your pay when you need it! Bake all of the fresh bread and pastries that your cafe needs each day.
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At least 12 months experience as a server in a full-service restaurant preferred (if you have less experience, consider Cashier or Barista / Baker)Must be at least 18 years old Who we are:Since 1978, we’ve been known for our legendary cheesecakes, upscale casual hospitality, and fresh-from-scratch menu, but we’re most proud of being named to the Fortune 100 Best Companies to Work For® list since 2014.
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As a Baker at Panera, your job is to:Bake all the fresh bread & pastries your cafe needs each day. As a Baker at Panera, your job is to:Bake all the fresh bread & pastries your cafe needs each day.
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With 47,500 staff members across more than 300 restaurants – including The Cheesecake Factory, North Italia, Grand Lux Cafe, Social Monk and Fox Restaurant Concepts – our people-centered culture offers something for everyone.
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Previous experience working in a cafe or quick service restaurant preferred. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.
$14 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Barista / Baker, you're the friendly face behind our beautiful bakery case, putting the finishing touches on our famous cheesecakes and desserts. You'll glaze our iconic strawberries, create perfect whipped cream dollops that "wow" and craft delicious espresso beverages for our guests to enjoy.
$13 - $15.25 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Your Background: Excellent communication, hospitality, interpersonal and math skills Skilled at reading the table and can anticipate your guests’ needs Team player: you’re always willing to give and ask for help Able to lift up to 35 pounds, and continuously bend, reach and twist: you’re constantly on the move.
$17.35 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Whether guests are celebrating a special occasion or just spending time with family and friends, our servers go the extra mile to make it memorable. You’ll help with menu selections, quickly refill beverages and ensure food arrives on time, always delivering warm and friendly interactions.
$8.98 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Since 1978, we’ve been known for our legendary cheesecakes, upscale casual hospitality, and fresh-from-scratch menu, but we’re most proud of being named to the Fortune 100 Best Companies to Work For® list since 2014.
$16.25 - $19.25 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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A successful Assistant Bread Baker at Kneaders Bakery & Cafe need to be qualified with: 1+ years of large-scale baking/pastry experience (preferred, not required !) Kneaders Bakery & Cafe is currently looking for a talented Assistant Bread Baker.
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Bake all the fresh bread and pastries your cafe needs each day. Come be the heart and soul of our entire cafe. As a Baker At Panera, Your Job Is To. You love baking, even if you’re a beginner.
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Additionally, Porto's Bakery & Cafe offers competitive compensation, excellent benefits, and a positive work environment designed around the philosophy of mutual respect and the challenge of contributing to the continued success of our organization.
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As a Baker at Panera, your job is to: Bake all the fresh bread and pastries your cafe needs each day. Baker PANERA CAFE ASSOCIATE: BAKER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals.
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Validate and reinforce all Bakery standards, specs, procedures with all those designated to bake in a bakery-cafe, including, but not limited to: bakers, CBTs, cafe managers, etc. Baker Training Specialist.
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Maintain our high standards for flavor and quality, using 100% real ingredients. Around here, every day starts with a fresh batch of bread and a thousand possibilities. You're committed to food safety and health safety.
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