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As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. If you're looking to be a manager of your own business but don't know how to get started, check out our Assistant Restaurant Manager position.
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The Assistant General Manager (AGM) oversees the day-to-day operations of the assigned restaurant, under the direction of the General Manager (GM). Work in conjunction with the General Manager to make all day-to-day decisions to maintain quality restaurant operations.
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Is seeking a qualified Assistant Project Manager to join our organization in the Scottsdale, AZ area. The right candidate will have 2+ years of construction management experience on large and/or small projects and varying asset classes including but not limited to: Higher Education, Retail, Multi-family, Hospitality, Healthcare, Restaurant, Transportation, Water and Waste Treatment, Self-Storage, Senior Living, Convention Centers, Laboratories, Correctional, etc.
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The lead server reports directly to the Assistant Restaurant Manager. Assist Restaurant Management in overseeing all aspects of dining service operation and sanitation. Assists restaurant management, oversees dining staff and operations to ensure that standards are being met and resident satisfaction is achieved.
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Ready to apply those retail/restaurant/hospitality skills towards a rewarding and long-term career? In 2023, we were awarded "Best Places to Work by Titan Business Awards. As a leasing/sales consultant, you will be the face of the property and responsible for building relationships to drive sales and increase retention.
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Support the General Manager in the use of all systems and restaurant training programs. Position : Assistant General Manager. Assistant General Manager. Increase restaurant sales and profit by building community relationships/partnerships and providing outstanding products and services.
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We are looking for an experienced and enthusiastic Assistant General Manager to provide ongoing training and development to the front-of-house staff and ensure service standards are consistently executed and achieved.
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We provide Team Leader Development training, career path support that can lead you toward an Assistant General Manager or General Manager position, advancement opportunities at our bakery-cafes around the country, and ongoing leadership and development training.
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Panera Bread / PR Restaurants is looking for an experienced restaurant Assistant Manager to join our supportive team of dynamic and hard-working cafe professionals. Restaurant management experience required.
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Working with your Restaurant General Manager, you grow the business by making our customers' day. - And, you're at least 18 years old with a valid driver's license, reliable transportation (not public transportation - you may need to drive to make deposits for the restaurant sometimes) and a true desire to learn and grow.
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Deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service. Hire, train, and schedule restaurant staff to meet sales and profit goals.
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You want to grow your career and/or pursue an Assistant General Manager position. As a Team Manager at Panera, you are key to the success of your bakery-cafe. You meet these requirements:Proven ability to direct, motivate, coach, and develop others in a fast-paced environment (1+ year(s) of restaurant management experience preferred)ServSafe certification (or able to pass)At least 18 years of ageAble to pass a background check.
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Path Construction is seeking a qualified Assistant Project Manager to join our organization in the Chicagoland area. The right candidate will have 2+ years of construction management experience on large and/or small projects and varying asset classes including but not limited to, Higher Education, Retail, Multi-family, Self-storage, Hospitality, Senior Living, Healthcare, Restaurant, Transportation, Water and Waste Treatment, Convention Centers, Laboratories, Correctional, etc.
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The purpose of the Assistant General Manager is to assist the General Manager in providing direction and leadership for the Assistant Manager and the Restaurant Service team consistent with the MGM brand.
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As an Assistant Manager your mission is to reinforce the Border Foods CORE values, to include Accountability, Integrity, Family, Excellence, Teamwork, and Empowerment. Keywords: Assistant General Manager, Location: Saint Cloud, MN - 56398.
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