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Oversees Guest Services, Housekeeping, Food & Beverage, Aquatics, Cub Club and Retail Departments. At Great Wolf, the Assistant General Manager assists the General Manager in driving operational excellence throughout all functions, outlets, and attractions of the lodge.
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Minimum 5 years leadership in hospitality at department/division director level. Associates degree in Hospitality, Business, related field; or equivalent combination of education and experience. Successful completion of criminal background check and drug screen.
$140,000 - $160,000 a yearFull-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers.
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Come join the Compass Group and Levy as an Assistant Director of Operations at Notre Dame University in South Bend. ASSISTANT DIRECTOR OF OPERATIONS - University of Notre Dame - Athletics (compassgroupcareers.com.
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Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance.
$15.5 - $23.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The HP/AGM helps to oversee all golf shop, outside services operations, beverage cart staff and is responsible for ensuring that all guests receive outstanding customer service. Golf shop staff, outside services, beverage cart staff, starters, and rangers.
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Levy provides food and beverage to all sporting venues on the Notre Dame campus! Assistant Director of Operations , you will be responsible for assisting the Director of Operations in achieving annual sales and profits in overall operation, while exceeding guests expectations through strong leadership and management skills and by living The Levy Difference.
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Handling administrative tasks related to internal meetings and events, including managing internal conference and training room bookings, food and beverage arrangements, and ensuring cleanliness.
$15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Lettuce Entertain You is looking for an ASSISTANT GENERAL MANAGER / AGM with 2-3 years of AGM experience in a full-service high-volume restaurant. Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high cost items; place food, beverage and restaurant supply orders; and accept and inspect deliveries.
$60,000 - $105,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Great Lakes Wine & Spirits is a growing statewide company seeking a Assistant Transportation Supervisors to work the MID Shift at our depot in Detroit. Great Lakes Wine & Spirits is Michigan's Largest Alcoholic Beverage Wholesaler, servicing all 83 Michigan counties.
$50,000 a yearFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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Assist in managing the daily operations of the food and beverage outlets and lounges including scheduling, cost control, guest relations and company policies. Knowledge of food & beverage service styles, preparation and presentation.
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In the absence of the Executive Chef, Food and Beverage Director, Assistant Food and Beverage Director and the Dining Room Manager, the Sous Chef will assume responsibility for the entire operation.
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As an Assistant Restaurant Manager, you will be responsible for overseeing guest services, resolving issues, and ensuring the smooth operation of the restaurant. Are you a highly skilled and motivated individual looking for an immediate opportunity in the food and beverage industry.
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The interviewing, hiring, scheduling, coaching, counseling, suspending of any cast member, with oversight from the General Manager, First Assistant or Assistant Manager of the facility, and after conferring with the Human Resources Manager, terminating of any employee.
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Education and tuition assistanceWhat you bring to the table:(Position-specific knowledge, skills, abilities, and more)· 1-2 years of awesome supervisory experience at another lucky QSR· ServSafe certification required – you’re a food and beverage safety expert.
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