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Weekend Opening Shift Manager Hourly Manager - 18 Years of Age
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$13 - $15 an hour
Full-time
- This position includes weekend opener availability as the first priority and also includes Monday through Friday hours for persons 18 years of age and older.
- Assist Profit and Loss management by following cash control/security procedures, maintaining inventory and managing labor.
- Charter Foods has a strong preference for internal promote from Hourly Champion position.
- Basic business math is also required along the ability to stock shelves and coolers, oversee and manage subordinate employees and provide direction, able to sweep and mop floors, dust shelves and lift and carry out trash containers and place in an outside bin.
- Management must also be able to clean the parking lot and grounds surrounding the restaurant, and be able to stand and walk for extended periods of time, lift up to 50 lbs, and be able to stoop.
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