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Shift Leader
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- Our GM's are challenged each day with running a profitable business, centered around controlling food waste, supply cost, labor, cleanliness and retaining great talent, along with building sales and increasing guest return.
- When the GM is not there, our Shift Leaders need to be the hardest working person in the cone!
- Revel hourly labor report
- CASH HANDLING: Accurate reporting for deposits for each drawer nightly.
- Putting together bank bags for Dunbar.
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