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Server - Franchise - Franchise
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$19.97 - $25 an hour
Part-time
- As a Server, you're the guest's connection to the diner.
- Reporting to the General Manager and Restaurant Manager, the Server greets, seats and services guests in a friendly and courteous manner, takes and delivers orders, suggestively sells, receives payment and assists other service personnel as needed to provide total guest satisfaction.
- Assists with guests seating, utilizing proper arrival order and rotation procedures; assists with any special needs
- Pre-busses tables in a timely manner; clears, cleans and presets tables promptly upon guests departure
- Completes all required side-work, including deep cleaning assignments
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