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Server (Franchise)
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- Always recommend an appetizer outside of breakfast.
- Always recommend upgrades sincerely, i.e. 'Would you like to upgrade to loaded waffle fries or a 3 scoop sundae?'
- Follow all BYOB (Build your own burger) steps completely, especially reading the order back to the guest, using the guest's name upon delivery and at check back.
- Always recommend dessert by pointing out specific products, use the menu as a visual aid.
- Look for ways to go above and beyond for your guests and coworkers.
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