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- The tremendous variety of seafood makes us the perfect destination for seafood lovers.
- We are a global pioneer and an industry leader in Seafood Sustainability.
- With seafood served from over 30 countries, Red Lobster has a long standing commitment to sustainable fishing and farming.
- We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
- Our team is proud to be known for not serving any endangered species on the menu and for buying only from fisheries that are sustainably managed through BAP (Best Aquaculture Practices) standards.
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