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- Shining bright in the skyline, Four Seasons Hotel Minneapolis is connected by Skyway to sports, business and entertainment and is two blocks from the Mississippi River.
- Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature.
- Don't miss this unique opportunity to be part of the world's leading luxury hotel company!
- Our culinary professionals are passionate about their craft and prepare breakfast, lunch, and dinner food items in various outlets per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
- Prepare food items according to guest orders of consistent quality following recipe cards, as well as production, portion, and presentation standards; complete mis en place and set-up station for breakfast, lunch, and/or dinner service.
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