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Restaurant Team Member, Day Shift - Unit
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Part-time
- Cheerfully serve customers delivering accurate orders on time.
- Prepare and deliver food products following quality standards for food preparation, handling, and food safety.
- Collaborate with the team to ensure that all shifts are covered, and communicate issues to the shift leader, supervisor, or store manager.
- Operate Point of Sale cashiering system and handle payments.
- Perform cleaning duties (washing dishes, sweeping, mopping, cleaning tables, etc.)
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