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Restaurant Sr. Assistant Manager
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- Here at CHOPT we're crazy about serving up the best tasting salads around.
- That means finding the highest quality ingredients, curating diverse flavors, and assembling a talented, passionate team that shares our vision and will help us in our mission to build healthy futures in communities all over.
- ServSafe certification and any required city/state food safety certifications
- Manual dexterity able to operate cutting tools and kitchen utensils
- You will start off by participating in a 5 week Management in Training program and graduate into a year-long development path that will teach you the leadership and operational skills you need to grow your career with us!
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