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Restaurant Manager
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Full-time
- The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guests, people, and operations.
- Founded in 1972, Popeyes® has more than 40 years of history and culinary tradition.
- Popeyes® owes its beginnings to entrepreneur and culinary innovator, Al Copeland.
- With one small restaurant and a big idea, Copeland introduced the New Orleans–style fried chicken that has now made the brand famous throughout the world.
- Popeyes® culinary heritage is built upon the rich Cajun and creole flavor profiles that are unmistakably Louisiana.
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