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Restaurant Manager
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- Brewing Brand is currently hiring for a RESTAURANT MANAGER to join our Dunkin' network!
- A Restaurant Manager is generally responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant.
- Completion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standards.
- Completion of DCP and other vendor orders
- Manages cash over/short in restaurant and ensures team members are following franchisee's cash management policies.
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