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Restaurant General Manager
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Full-time
- You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates.
- Basic Function:To ensure the orderly and efficient functioning of assigned restaurant by assuring adherence to the philosophy of quality, service, cleanliness and hospitality (CHAMPS) and the Taco Bell (LAST) system.
- Must have comprehensive understanding of all aspects of restaurant management and prior food service experience.
- Must have a home or cellular telephone and if not must get one within three weeks of starting the position.
- Must be able to pay attention to detail, cope with pressure and remain calm when stressful situations arise.
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