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Restaurant General Manager
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- You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates.
- The Taco Bell Restaurant General Manager is the leader of the TEAM who establishes the tone of the work environment, and the level of customer hospitality.
- If you want to build a great career, Taco Bell is the place to learn, grow and succeed!
- 2-4 years supervisory experience in either a food service or retail environment, including Profit and Loss responsibility
- Strong preference for internal promote from Assistant General Manager position
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