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PT Hannaford to Go Shopper
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- Hannaford actively seeks out farmers and producers to join our Local program which celebrates not only local foods, but the preservation of farmland, local traditions and local jobs.
- The connection we have to the source of our fresh foods is core to the way we do business, becoming the first major supermarket in the United States to document that all its seafood products were sustainably harvested.
- Work within our company’s management planning (MPA) guidelines to maintain productivity.
- Control excessive use of store supplies, such as ribbons, receipt tape, bags, labels and cleaning materials.
- Record on designated forms any price discrepancies and/or any “not on file” items that are encountered on electronic point-of-sale terminal, request price checks promptly on any such items according to company policy.
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