Pizza Hut Shop

Paramount to success is delighting Restaurant Guests; then following restaurant basics in. understanding and adhering to food safety and sanitation procedures, abidingby guest and. crew member is accountable for their impact on expense of doing business, such as absenteeism. - Food Preparation - preparing raw ingredients for menu item production. - Assist with daily operations - wash dishes, operate pizza oven, sweep floors, receiving and

production

5505 MONTANA AVE STE G2 **EL PASO, TX 79903****Pizza Hut Expert (Production)****Description:**Paramount to success is delighting Restaurant Guests; then following restaurant basics in understanding and adhering to food safety and sanitation procedures, abidingby guest and employee safety and security policies. Follow all company standards and policies including but not limited to preparing and producing quality food with speed and accuracy, personal conduct, safety and security policies. ACCOUNTABILITY SCOPE: The position's incumbent has a significant effect on customer loyalty. In addition, each restaurant crew member is accountable for their impact on expense of doing business, such as absenteeism and appropriate use of resources. RESPONSIBILITIES: - Food Preparation - preparing raw ingredients for menu item production - Menu Item Production - preparing menu items for orders - Assist with daily operations - wash dishes, operate pizza oven, sweep floors, receiving and storage, preventative maintenance, opening & closing procedures - Be a product ambassador Requirements DEPENDABILITY As a member of a team, it is necessary that all crew members arrive at work on time for their scheduled shift. Absences must be held to a minimum and all "call-off" procedures must be strictly followed. CUSTOMER RELATIONS All Experts must understand and demonstrate good "people skills" in dealing with customers. Prompt, friendly, courteous service, delivered with a pleasant attitude is essential. The Service Excellence Promise must be delivered to each and every customer. COOPERATION All Experts must have a "teamwork" attitude and be able to contribute to the efficient operation of the shift. Positive working relationships among the entire restaurant team are a must. PERSONAL APPEARANCE Each Expert is expected to present a neat, well-groomed appearance at all times. This includes strict adherence to the dress code policy. ENVIRONMENTAL CONDITIONS The fast pace within our restaurants and the need to meet requests from the public, requires all Experts to be able to handle stressful situations while maintaining a calm, pleasant attitude and efficient working pace. Additional Information EMPLOYMENT STANDARDS: AGE REQUIREMENT All employees must be at least 16 years of age and possess all documents and permits required by state and federal law. EDUCATION/EXPERIENCE If you need assistance in the application or hiring process to accommodate a disability, you may request an accommodation at any time by contacting the location nearest to you. **Related Jobs** Associated topics: backend, conference, general manager, kitchen manager, night manager, night shift manager, partner, shift manager, store manager, supervisor

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