Cafe Zupas

Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens.. We believe our team’s hospitality is the key to what makes our concept so incredible.. How We Nourish The Good Life:Growing brand [yes, that means growth for you too!. ]Personalized schedules (part-time and full-time shifts available) “Sharpen your Edge” training program with established raises 50% off food while you’re workingNo grease, grills or fryersSundays are for you [we’re closed]Fun culture of positivity and gratitudeModern, energetic environmentLife as a Daytime Team Member: No experience needed!. Prepare our house-made dishes on the lineRing up and checkout ordersCreate real connections with our guestsBe good to others.

restaurant general manager

Team Member – 6 Raises Your First Year & No Sundays/Late NightsEligible for 6 Raises in 1st YearNo Sundays, Early Mornings, or Late NightsFree house-made, high-quality meal with every shift worked100’s of Leadership Positions Available to Grow IntoSound too good to be true? Our team members know exactly when and how to get their next promotion and raise. Every team member has a defined career path that they control. It's just one example of many that make Cafe Zupas the best place to work!At Café Zupas, we like to say it’s slow food served fast. Our house-made and globally-inspired soups, salads, sandwiches, and desserts are made with real, whole food that is prepared daily on-site, in-site in our kitchens. We believe our team’s hospitality is the key to what makes our concept so incredible.How We Nourish The Good Life:Growing brand [yes, that means growth for you too!]Personalized schedules (part-time and full-time shifts available) “Sharpen your Edge” training program with established raises 50% off food while you’re workingNo grease, grills or fryersSundays are for you [we’re closed]Fun culture of positivity and gratitudeModern, energetic environmentLife as a Daytime Team Member: No experience needed!Prepare our house-made dishes on the lineRing up and checkout ordersCreate real connections with our guestsBe good to others. Be good to yourself!Is it a fit? We’re looking for a team member that is:Available to work at least three to four shifts a week, including one Friday or SaturdayEnthusiastic, positive, and patientGrowth minded, driven, and detail-orientedLearns quickly in a fast-paced environment

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