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Meat Manager
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- Job Summary Our Seafood Team Leader manages the entire Seafood team and keeps it running like a well-oiled machine.
- monitor or implement compliance measures Direct, oversee, and evaluate training provided to department Team Members to reduce turnover, promote efficiency and control labor costs.
- Develop future leaders, identify Team Members who are poised to rise through the ranks and remember our people are our best asset Nurture an environment of inclusion and diversity, giving each Team Member a voice.
- Review and analyze financial, LOB reports, and historical reports to improve performance in sales, profits, shrink, labor controls, and reduction.
- About Us At Giant Eagle Inc., we’re more than just food, fuel and convenience.
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