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Maintenance Technician
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- The Maintenance technician is responsible for ensuring the proper functioning of the production equipment by using quick in-depth troubleshooting and preventive maintenance while maintaining the highest safety, quality, GMP standards.
- Properly troubleshoot and repair all equipment installed in the production and packaging areas as well as dry and fresh room storage and freezer
- Perform preventative and repair equipment on production equipment, heating and cooling systems, ingredients handling systems and plumbing systems; also, office and plant facilities
- Performing sanitary welding on equipment and food processing piping
- High school diploma or equivalent required in Electrical and Mechanical technology or industrial maintenance
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