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Kitchen Prep Cook
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- Kitchen Prep Cook
- The Prep Cook will follow the direction of the Kitchen Manager and the Food Services Director.
- They may assist with Living Free meals, Retreat Center meals, James River College meals and may be required to accompany the Kitchen Manager during occasional Retreat Center events.
- Assist the Kitchen Manager with kitchen-related duties including cash management and all other functions.
- Follows the direction and guidance of the Kitchen Manager and/or Food Services Director.
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