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Kitchen Prep
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- The Kitchen Prep position is similar to a traditional Prep Cook position.
- The Kitchen Prep's primary responsibility is to prepare hot and cold food items for daily service.
- The Kitchen Prep is also cross-trained and eager to respond to the needs of the team whether it is for line production or customer service.
- The Kitchen Prep reports to the Kitchen Leader (a.k.a. Head Chef) and House Leader (a.k.a. General Manager).
- Our menu includes small batch locally roasted organic fair-trade coffee, herbalist-designed organic herbal teas, crafted functional beverages, sublime smoothies and smoothie bowls, hearty rice and quinoa bowls, bright and happy salads, wraps and sandwiches, and grab n' go snacks.
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