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Kitchen Manager
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$48,000 - $52,000 a year
Full-time
- Southern Grounds & Co., a chef driven coffee house, is expanding and looking for an experienced Kitchen Manager to join our growing concept.
- Plans menus by consulting with GM; estimates food costs and profits; adjusts menus.
- Updates job knowledge by participating in educational opportunities; reading professional publications; maintaining personal networks; participating in professional organizations.
- Develop staff to have a more rich understanding of products and increase individual sale.
- Work with food, wine and beer vendors for on site training and product knowledge.
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