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Host / Hostess B
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- The Host/Hostess is responsible for greeting guest(s) and seating them at an appropriate table before they are
- The Host/Hostess may perform a variety of other tasks within a restaurant
- Records customer reservations or seating times in a consistent manner providing the highest quality of
- Seats guests and advises them on menus and beverage choices based on required in-depth
- Liaises between kitchen staff and floor staff to ensure the guests' experience meets concept/company
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