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Full-time
- Assist guests in making reservations as they call or arrive at the restaurant utilizing Open Table reservation system.
- Assist servers in making table assignments for guests based on reservation size, time, and restaurant availability according to Open Table.
- Answer incoming telephone calls within 3 rings in a friendly and professional manner.
- Effectively organize and utilize Open Table's reservation wait sheet.
- Learn each server's name and corresponding section each shift and effectively rotate seating based on table availability.
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