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General Manager - Squatters & Wasatch Taproom
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- This position is responsible for the overall daily operation and profitability of the taproom.
- Oversees daily front of the house taproom operations.
- Ensures daily pre-shift meetings are taking place with staff to inform them of happenings in the taproom.
- Ensures superior service is offered to all guest and is a priority of all taproom managers and staff.
- Promotes and serves CANarchy beer in a fashion that communicates the brewery's passion for quality and excellence.
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