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General Manager
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$50,000 - $55,000 a year
- Why Wendy's We are currently hiring General Managers who hold our samehigh standards of quality, food safety and providing a great customer service experience.
- Would manage and ensure achievement ofrestaurant objectives in the operations of the restaurant, including theexecution of all company policies, procedures, programs and systems.
- Provide leadership, direction, training anddevelopment to their management and crew team.
- To perform thisjob successfully, an individual must be able to perform each essential dutysatisfactorily.
- The GM must be able to stand for long periods without a break, travel toother restaurants, Area Office, etc.
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