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General Manager
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$150
Full-time
- What you'll doManages the operations and staff of a Wendy's restaurant, including the execution of all Company policies, procedures, programs and systems.
- Ensures achievement of restaurant objectives are reached in all areas while following all Company guidelines.
- Ensures compliance with all federal, state and local laws and ethical business practices.
- Provides leadership, direction, training and development to subordinate managers and crew.
- What you can expect 2-3 weeks paid vacation (depending on service)
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