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General Manager
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- What you'll do General Managers provide the vision and leadership to all Crew, Shift Supervisors and Restaurant Managers to ensure that each customer's expectations are exceeded every visit and that the restaurant achieves or exceeds its business objectives every shift, every day.
- Understand that growth is as much about people as it is about dollars
- Inspire team members to go above and beyond
- Keep the Wendy's spirit alive in the restaurant
- 1 year of restaurant management experience at the General Manager level
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