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General Manager
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- Hiring, training, managing, supervising, directing, and developing Great People ready to serve a SuperSONIC experience to every guest
- Helping employees understand the big picture and their role by sharing the "why" behind tasks
- Resiliency - trying different approaches to solve a problem; working to get better every day
- Minimum of two (2) years of restaurant management experience (QSR preferred), experience running shifts without supervision
- Required to work a minimum 5 day workweek with 4 closing shifts (or 4 day workweek guaranteed) including irregular hours, nights, weekends and holidays
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