Four Seasons Hotels Limited

Assistant Food & Beverage Manager. 2+ years Banquet Event Management, Room Service Management preferably in a hotel or luxury environment.. As our Assistant Food and Beverage Manager you will oversee all banquet operations including conference and banquet rooms, individual receptions, weddings and celebrations throughout the resort as well as offsite locations.. The Assistant Food and Beverage Manager takes a hands-on approach at times working side by side while ensuring the Banquet team is meeting all Four Seasons Standards as well as Room Service and Resort Pool.. If needed, during the slow banquet season, this individual will help in the rest of F&B resort outlets and/or will be eligible to go for task-force to help other Four Seasons Hotels and Resorts.

food and beverage assistant manager

Assistant Food & Beverage Manager (Banquets, Room Service & Pool) At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating every one we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us, discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. Join our team in the Land of Enchantment! Are you ready to take the next big step in your hospitality career? Four Seasons Resort Rancho Encantado Santa Fe is looking for Assistant Manager of Food & Beverage. An individual who shares our passion for achieving service excellence, exudes creativity and infuses enthusiasm into everything he/she does! What are we looking for and what can you bring to the table? <ul><li>We're for looking for a strong and dynamic leader with a passion for hospitality that possess integrity and accountability.</li><li>A leader who demonstrates a strong work ethic and environment that nurtures connection by creating trust and openness.</li><li>They empower their employees and grow craftsmanship by investing time in developing people.</li><li>They lead with inspiration encouraging their employees to bring authenticity and to be genuinely themselves.</li><li>2+ years Banquet Event Management, Room Service Management preferably in a hotel or luxury environment.</li><li>Ability to work evenings, weekends and Holidays</li><li>Exceptional knowledge of food and beverage (wine, beer and spirits)</li><li>Strong business acumen to ensure all expenses are controlled and meeting budget to create strong and innovative revenue generating ideas and maximize profits</li></ul> What would my job responsibilities be? <ul><li>As our Assistant Food and Beverage Manager you will oversee all banquet operations including conference and banquet rooms, individual receptions, weddings and celebrations throughout the resort as well as offsite locations. In addition, your managerial responsibilities include Room Service Operations and Resort Pool Operations.</li><li>The Assistant Food and Beverage Manager takes a hands-on approach at times working side by side while ensuring the Banquet team is meeting all Four Seasons Standards as well as Room Service and Resort Pool.</li><li>Strong ability to be visible during events providing recognition and good public relations in guest concerns or special requests.</li><li>If needed, during the slow banquet season, this individual will help in the rest of F&B resort outlets and/or will be eligible to go for task-force to help other Four Seasons Hotels and Resorts. </li><li>Monitor and assess product and service and keeping up and ahead of event trends and ideas.</li><li>Ensure compliance with health, safety, sanitation and alcohol awareness standard</li><li>Assist in recruitment, interviewing and training team members</li><li>This position reports to the Director of Outlets.</li></ul> What will it be like working for Four Seasons? You would be working for the only hospitality company who's employees have proudly recognized us to be a Great Place to Work - For ALL by Fortune Magazine for 23 consecutive years. Four Seasons is the leading luxury hospitality company in the world with a firm commitment to customer service. Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done. We believe that our most valuable asset are our employees and we truly embrace diversity, equality, inclusiveness. We build our culture upon integrity, trust, transparency, respect and kindness! What about the great Benefits? <ul><li>Complimentary stays at Four Seasons over 120 locations worldwide (subject to availability)</li><li>Free employee meals prepared by the culinary team</li><li>Excellent Training & Development</li><li>Competitive Salary</li><li>Complimentary employee parking</li><li>Food & Beverage discounts</li><li>Spa Discounts</li><li>Medical benefit plan, including medical, dental, vision, life insurance. </li><li>Domestic Partnerships benefits</li><li>Incredible Parental Leave Benefits</li><li>Pet Insurance</li><li>401(k) Retirement Plan</li><li>Paid Time Off</li><li>A culture that breeds success, and rewards it in many different ways</li></ul> COVID 19 Notice - Please know that as the Leading Luxury Hotel company we have the highest health, hygiene and safety guidelines in place to ensure the safety of our staff. US work authorization is required unless candidate is currently in a managerial position at a Four Seasons location. Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - Associated topics: conference, day shift manager, deli manager, director food and beverage, front end, manager, night shift manager, operations, restaurant operations, shift leader

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