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Dishwasher
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- Operates conveyor type dishwashing machine; checks and adjusts water temperature and chemical levels during dishwashing operation to insure proper cleaning Our beverage program is a model for the saloon business with evolving offerings of liquor, beer, and wines selected by an active committee of managers and employees.
- Empty, clean and refill dish machine with detergent and water when needed Remove, shake down, hose down and stack floor mats Problem solvers that can handle customer matters with courtesy, dignity and respect Courtesy, Dignity, and Respect for each other and for our guests; all the time, every time.
- Clyde's began sourcing locally 30 years before farm-to-table was a phrase people understood.
- We are looking for outstanding people who share our commitment to hospitality and strive to be an integral part of an extraordinary dining experience.
- For more information on E-Verify, please visit: dhs.gov/e-verify Cleans oven, exhaust hoods and other kitchen equipment machinery Practice Hospitality Regardless of position within the company, we expect all team member to constantly, and obsessively, practice hospitality to all.
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