Marriott Hotels Resorts

Conveniently located opposite the main train station, the hotel will offer a perfect gateway to explore Luxembourg and its alluring blend of historical charm and modern vitality.. Paying tribute to the history of the building since the 0’s, Luxembourg Marriott Hotel Alfa features a timeless ambience with art deco design elements throughout the signature Greatroom Lobby, executive lounge, and guestrooms and suites.. The famous Brasserie Alfa, adorned with original paintings of the Luxembourg artist Julien Lefèvre, is set for a revival to become a new dining destination and social hotspot in the city.. The ideal candidate for this position has extensive experience as a Director of Operations/Hotel Manager position and is fluent in French and English.. 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the guest services, front desk, housekeeping, sales and marketing, management operations, or related professional area.

director of operations

Job Description Job Number: Job Category: Rooms & Guest Services Operations Location: Luxembourg Marriott Hotel Alfa, Place de la Gare, Luxembourg, Luxembourg, Luxembourg VIEW ON MAP Schedule: Full-Time Located Remotely? N Relocation? N Position Type: Management About the Hotel With a planned opening in the fall of 4, the Luxembourg Marriott Hotel Alfa will mark Marriott Bonvoy’s first hotel in the Grand Duchy of Luxembourg. Conveniently located opposite the main train station, the hotel will offer a perfect gateway to explore Luxembourg and its alluring blend of historical charm and modern vitality. On the hotel’s doorstep, guests can find the city’s main historical and cultural landmarks such as the Bock Casemates, National Museum of Art and History, and Palace Grand Ducal. Paying tribute to the history of the building since the 0’s, Luxembourg Marriott Hotel Alfa features a timeless ambience with art deco design elements throughout the signature Greatroom Lobby, executive lounge, and guestrooms and suites. The famous Brasserie Alfa, adorned with original paintings of the Luxembourg artist Julien Lefèvre, is set for a revival to become a new dining destination and social hotspot in the city. Guests can enjoy seafood and classical French-inspired delights alongside modern cocktails at the bar. Other facilities at the hotel include a fully equipped gym and five meeting rooms. About the Position The ideal candidate for this position has extensive experience as a Director of Operations/Hotel Manager position and is fluent in French and English. Ideally, the candidate has prior experience in leading a hotel opening or major renovation/conversion. You are the strategic business leader of the property's Hotel Operations. You will work with your managers and team to develop and implement departmental strategies and to ensure the implementation of the brand service strategy and brand initiatives. You ensure the hotel meets the brand’s standards, targets customer needs, ensures employee satisfaction, focuses on growing revenues, and maximizes the financial performance of the department and developing positive owner relations. Candidate Profile Education and Experience 2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the guest services, front desk, housekeeping, sales and marketing, management operations, or related professional area. OR 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 2 years experience in the guest services, front desk, housekeeping, sales and marketing, management operations, or related professional area. Core Work Activities Managing Profitability Demonstrates and communicates key drivers of guest satisfaction for the brand’s target customer. Analyzes service issues and identifies trends. Makes and executes the necessary decisions to keep the property moving forward toward achievement of goals. Works with the hotel management team to develop an operational strategy that is aligned with the brand’s business strategy and leads its execution. #J-18808-Ljbffr

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