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Director of Deli & Bakery Operations
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$85,000
- Director of Deli and Bakery Operations:As the Director of Deli and Bakery Operations, you will assume a pivotal role in overseeing the operations of the Deli and Bakery departments.
- Strategically purchase and craft marketing plans, including local, new item, and seasonal promotions.
- Ensure consistent replenishment, rotation, and daily freshness within the departments.
- Plan, coordinate, and communicate items for upcoming promotions and seasonal displays.
- Ensure the effectiveness of on-the-job training programs.
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