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Dietary Aide
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- As a Dietary Aide, you are delegated the administrative authority, responsibility, and accountability necessary for carrying out your assigned duties.
- Carry out garbage and keep work areas clean, dry and free of hazardous equipment, supplies, etc.
- Follow established Infection Control and Universal Precautions policies and procedures when performing daily tasks.
- Utilize personal protective equipment when handling sharp utensils or food processor blades , etc.
- Knock before entering a resident's room.
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