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Development Scientist
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- These products cater primarily to the food, feed, nutraceutical, personal care, and pharmaceutical markets and utilize technologies such as spray drying, agglomeration, granulation, distillation, crystallization, microencapsulation, milling, and blending.
- The Development Scientist will generate scientific data across lab, pilot plant, and commercial scales to facilitate the transition into manufacturing, including overseeing plant trials across multiple locations.
- Responsibilities include participation in new process and product developments, process and product improvements, conducting lab-scale and pilot experiments, commercialization studies for new products and applications, product characterization studies, qualifying new raw materials, and performing analytical work.
- Develop processes and protocols for product manufacture using technologies such as spray drying, high-shear blending, fluid bed agglomeration and granulation, and other equipment.
- Bachelor's degree in chemistry, chemical engineering, or a closely related field required.
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