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Starting at $14 an hour
Full-time
- Maintains a clean, safe, and fully stocked dining room, restroom, and work area
- Prepares, portions, and serves hot food orders per customer requests (sandwiches,chili, baked potato, fries, etc.)
- Operates cash register according to cash operations policies
- Closes store (restocks supplies and cleans up facilities, food preparation, and storageunits)EMPLOYMENT STANDARDS:Knowledge
- Today, she is one of the most involved and successful franchise owners in the Wendy’s enterprise.
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