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Cook - Food Services
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Full-time
- Strong computer skills with accuracy in typing; ability to coordinate and file (electronically and paper) alphabetically; excellent professional communication skills
- Inventory foodstuffs and assist FSD in ordering food and supplies
- Contacts FSD in case of emergency or with issues that the Cook/Supervisor is not authorized to handle
- Assists Nurse Manager and Charge Nurse with other duties (i.e., filing, updating manuals, etc.)
- Monitors and controls noise at desk to ensure professional conduct and appearance; assures the front desk is attended
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