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Bashas' Bakery Asst. Team Lead - Hwy & Burro Alley
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- With a focus on leading a successful bakery team, the lead bakery clerk is a manager trainee, someone who strives to meet department goals and objectives while providing customers with great service, product expertise and the freshest, tastiest and best quality bakery products.
- Managing the bakery operation while the bakery manager is not on duty.
- Communicating directly with the bakery manager, store director and bakery specialist.
- Serving as the leader of his/her department, a role model, coach, performance evaluator and trainer for his/her team.
- Using scale printer machine, ensuring weights and pricing are correct.
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